Paperback, Published in Jul 2016 by Dreamspinner Press
Page count: 200
Bastien isn t used to bad reviews. His French restaurant is the toast of the town, and when a well-known critic insults it, he s left off-kilter. Luckily for him he s found a distraction. He s just met an attractive writer at his niece s school bake sale. He s into food, into Bastien and the touch of kink they share, and there s a chemistry between them that might make the perfect recipe.
James isn t expecting to meet a good-looking French chef at a bake sale, but he s not going to let the chance slide. It comes as a surprise when the chef turns out to be the owner of a place he knows and has reviewed and it puts James in a sticky situation. So he might have to omit some pertinent information to make it work at least for now. "
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